San Michele Organic Farm Achieves EQUALITAS Certification

In the heart of Tuscany, where rolling hills embrace vineyards and olive groves, San Michele a Torri proudly announces a significant milestone in its commitment to sustainable agriculture.

The Farm has achieved the prestigious EQUALITAS certification, a testament to its unwavering dedication to nature, community, and environmental responsibility.

Table of content:

• The EQUALITAS Certification
• The Three Pillars of Sustainability
• A Better Future:
• Our Commitment to Organic Farming
• Conscious Consumer Choices

The EQUALITAS Certification

For our farm, the pursuit of sustainability has always been more than a principle; it’s a way of life.

The decision to seek EQUALITAS certification arises from a desire to share their ethos of conscientious farming with a wider audience.

EQUALITAS, launched in 2015, stands as a beacon for social, environmental, and economic sustainability within the Italian wine sector.

The Three Pillars of Sustainability

Social Sustainability:

San Michele actively fosters social sustainability by prioritizing fair labor practices, engaging with local communities, and ensuring the well-being of its employees. Through ethical responsibility, the farm becomes a catalyst for positive social impact.

Environmental Sustainability:

In the lush embrace of Tuscany’s rolling hills, environmental preservation is paramount. San Michele employs eco-friendly farming practices, minimizing its ecological footprint, and championing biodiversity. From organic cultivation to pollution reduction, every step treads lightly on the Earth.

Economic Sustainability:

The EQUALITAS-Sustainable Wine Standard empowers San Michele to adopt an internal Sustainability Management System. This not only streamlines their sustainable practices but also enables the publication of an Annual Sustainability Report. The commitment to continuous improvement ensures economic viability, aligning with the farm’s dedication to responsible business practices.

A Better Future

For Fattoria San Michele a Torri, the EQUALITAS certification isn’t just a badge of honor; it’s a commitment to shaping a better future.

By aligning with this standard, the farm becomes part of a collective effort to establish an Italian model of sustainable quality on a global scale. The certification signifies transparency, accountability, and a shared vision for a thriving, sustainable wine industry.

Our Commitment to Organic Farming

The farm takes pride in its entirely organic production, featuring a diverse range of organic wines such as Chianti Colli Fiorentini DOCG, Classic Chianti DOCG, and the exquisite Supertuscan. These wines embody the essence of responsible viticulture, reflecting the farm’s commitment to sustaining biological cultivation.

The farm’s organic offerings extend to extra virgin olive oil, Cinta Senese salami DOP, organic honey, saffron, spelt, small garbanzo beans from Chianti, and cornflour from Marano. Each of these products is a genuine result of 100% organic farming, showcasing the farm’s dedication to maintaining the biological balance and biodiversity of the environment.

Conscious Consumer Choices

San Michele Organic Farm encourages conscious consumer choices by producing high-quality foods through natural, low-environmental impact practices. The decision to embrace organic Tuscan products is more than a trend; it’s a commitment to future sustainability.

By choosing these products, consumers actively contribute to a healthier planet, supporting a farm that prioritizes ethical, environmentally friendly farming practices.

As Fattoria San Michele a Torri shares the achievement of EQUALITAS certification with pride, it extends an invitation to join in the celebration of a significant stride towards sustainability. This certification isn’t merely a recognition of past efforts; it’s a commitment to future goals essential for the prosperity of our planet.

The farm continues to be a steward of the land, producing not just wine and olive oil but a legacy of responsible and sustainable farming practices. Cheers to a sustainable tomorrow!