Organic Small Chickpeas

Our small organic chickpeas of Chianti are produced respecting the traditional production techniques of organic farming. We follow the directives of EC Regulation 2092/91, which subsequently replaced Reg. 834/07 and 889/08 and the national level DM 18354/09 which regulates organic production in Europe. We do not use GMO’s and preserve plant and animal biodiversity while respecting the environment. We only use natural ingredients and avoid using synthetic products such as pesticides and herbicides.
The small organic chickpea’s principle characteristic is its thick skin and tender tasty flesh. They are great in soups but also delicious on their own when boiled and dressed with extra virgin olive oil. They are sold in packages of 500g.